The best fastelavsboller in Copenhagen
Every year in February, all the leading bakeries and pastry houses turn on their “fastelavnsbolle” game and dish out some extraordinarily delicious and sometimes innovative takes on the traditional pastry.
The Copenhagen bread and cake scene has never been as delicious as it is now. With many different crispy croissants, sourdough bread and magnificent cakes, it is no wonder that the Fastelavnsbolle also comes in several different forms, tastes and designs.
Andersen Bakery
In the heart of the Islands Brygge neighbourhood, you'll find the award-winning Andersen Bakery. Stop by to bite into a tasty pastry.
Conditori La Glace
The patisserie La Glace in Copenhagen has a large selection of delicious cakes made from the best ingredients. Try for example the famous 'Sport's Cake', which is a house speciality, but anything but sporty or low-fat.
Meyers Bageri, Jægersborggade
The Danish chef and entrepreneur, Claus Meyer, along with a baker and a confectioner, has opened the little delicious Meyers Bageri bakery in Jægersborggade in Copenhagen.
Collective Bakery
Are you looking for pastries for your coffee? At Collective Bakery on Nørrebrogade you can treat yourself with delicious pastries, which are carefully selected and in companionship with the coffee.
Hart Bakery
Trained in the science of baking, Richard Hart was the baker at Noma, before he opened up his own bakery.
Andersen & Maillard
A former bank space in the heart of Nørrebro houses the combined café, roastery and exceptionally good bakery, Andersen & Maillard.
Københavns Bageri
One of Copenhagen's best bakeries can be found in Carlsbergbyen. In this small bakery you can taste traditional Danish baked goods, but in a quality that is anything but traditional.
FORMAT
What has Danish design and a great dining experience got in common? The answer must be the good, simple and honest craftsmanship. And good, simple, and honest craftsmanship is the foundation of Designmuseum Denmark's café FORMAT.
Leckerbaer
Leckerbaer is a gourmet cookie, pastry and coffee shop in the Østerbro district of Copenhagen. The couple behind the sweets are Michelin chefs Jakob Mogensen and Gabi Bär Mogensen.
Lazy Bakery
Lazy Bakery is part of Mirabelle Spiserìa, an all-day Sicilian eatery and wine bar located on Guldbergsgade.