At Oysters & Grill, you can indulge in dishes from both the depths of the sea and the bounty of the land, all served in a relaxed and inviting atmosphere.
Add to my trip
The best seafood restaurants
© VisitCopenhagen
Photo: Daniel Rasmussen
Long before the arrival of sushi, Copenhagen had a reputation for serving superb seafood. In fact, the town and its wealth were founded on the abundance of fish from the nearby Øresund.
In the inner city you will find Krogs Fiskerestaurant the oldest fish restaurant in Copenhagen, and in the Meatpacking District you can enjoy Fiskebaren before heading out to one of the many bars in the neighborhood.
List
Map
Kødbyens Fiskebar
At Fiskebaren it is all about fish and seafood, fresh, healthy, and delicious food and good wines. The atmosphere is informal and the interior is quite rough.
Restaurant Kanalen
It is the love for high quality and good taste that drives the team behind Restaurant Kanalen right by the waterfront in Christianshavn.
Restaurant Hummer
Restaurant Hummer in Copenhagen’s picturesque Nyhavn has undertaken the task to redefine the way we enjoy lobster.
Sticks'n'Sushi Nansensgade
The idea behind Sticks'n'Sushi is that the biteable-size delicacies form an aesthetic whole on the plate before you.
Fishmarket
The folks behind Pastis, Mikkel Egelund and Henrik Lazlo, have opened a fish restaurant near Kongens Nytorv.
The Pescatarian
At The Pescatarian you can enjoy delicious dishes where seasonal vegetables and freshly caught fish and seafood take centre stage.