The best seafood restaurants
Long before the arrival of sushi, Copenhagen had a reputation for serving superb seafood. In fact, the town and its wealth were founded on the abundance of fish from the nearby Øresund.
Photo: Daniel Rasmussen© VisitCopenhagen
In the inner city you will find Krogs Fiskerestaurant the oldest fish restaurant in Copenhagen, and in the Meatpacking District you can enjoy Fiskebaren before heading out to one of the many bars in the neighborhood.
Photo: Martin Heiberg© Wonderful Copenhagen
Kødbyens Fiskebar
At Fiskebaren it is all about fish and seafood, fresh, healthy, and delicious food and good wines. The atmosphere is informal and the interior is quite rough.
Photo: PR Photo© Restaurant Kanalen
Restaurant Kanalen
It is the love for high quality and good taste that drives the team behind Restaurant Kanalen right by the waterfront in Christianshavn.
Photo: Alexandru Barbu
Iluka
Australian chef Beau Clugston brings the ocean to you and serves only the best of what it can offer.
Photo: Robin Skjoldborg
Restaurant Hummer
Restaurant Hummer in Copenhagen’s picturesque Nyhavn has undertaken the task to redefine the way we enjoy lobster.
Photo: Martin Heiberg© Wonderful Copenhagen
Photo: Krogs
Krogs Fiskerestaurant
Welcome to one of Copenhagen’s oldest and most beautiful restaurants.
Photo: Chris Tonnesen
Oysters & Grill
At Oysters & Grill, you can indulge in dishes from both the depths of the sea and the bounty of the land, all served in a relaxed and inviting atmosphere.
Photo: PR Photo© Sticks'n'Sushi
Sticks'n'Sushi Nansensgade
The idea behind Sticks'n'Sushi is that the biteable-size delicacies form an aesthetic whole on the plate before you.
Photo: PR photo© guidepal.com
Fishmarket
The folks behind Pastis, Mikkel Egelund and Henrik Lazlo, have opened a fish restaurant near Kongens Nytorv.
Photo: Jesper Steffen
The Pescatarian
At The Pescatarian you can enjoy delicious dishes where seasonal vegetables and freshly caught fish and seafood take centre stage.
