The best ice cream in Copenhagen

Taste the World at Østerberg Ice cream. In the dainty little ice cream shop in Copenhagen’s Østerbro area, Owner Cathrine Østerberg produces and sells her handmade quality ice cream. Coming from a family who founded a global fruit company, she knows her way around top quality fruits used in the ice cream. Serving cold, milky scoops of fruity freshness, Østerberg Ice Cream of course also offer all the classic taste varieties to satisfy anyone’s cravings.

At Siciliansk Is on Skydebanegade in Vesterbro, you can enjoy delicious homemade gelato from May to September.

At Alice, the mission is to make the best possible ice cream out there. The coffee and baked goods are out of this world too, by the way!

Isoteket at Østerbro is serving innovative and organic ice cream that will send you directly from Copenhagen to Italy in no time.

At Olufs is (Oluf’s ice cream) in Copenhagen you find delicious homemade Italian popsicles.

At Kødbyens Is, you can get delicious handmade ice cream, by people trained in Italy. The texture is creamy with a lot of different variations. You can finde the ice cream in the Meatpacking district, but also other places like the convenience store Irma.

At ISTID (Ice age) in Jægersborggade you’ll get organic ice cream made from fresh ingredients and liquid nitrogen.

Ismageriet serves freshly made Italian ice cream, produced in small batches in the charming little back room. It can get busy, and the queue may be long – but the ice cream is well worth the wait.

Dillon is gelato's answer to a stylish coffee experience – made with the same care and aesthetics, but in an ice-cold form.