On the iconic street Skindergade, you'll find Restaurant Theo, which is the forerunner of "bistronomy" and combines the best of several European cuisines.
THEO, an outstanding restaurant located in the heart of Copenhagen, offers a unique dining experience that combines no-nonsense gastronomy with a strong commitment to sustainability and quality. The restaurant is known for its unique approach to cooking, drawing on the best flavours from Europe's culinary highlights.
The menu is a celebration of flavour and quality. Sustainability is prioritised and ingredients are sourced from small, local farms and recognised producers in Europe who grow their produce with care for the environment. The menu changes with the seasons, ensuring that they can always offer the best ingredients to their guests.
For lunch, you can choose the 4-course set menu, and in the evening a 7-course menu is served over 4 courses. For both lunch and dinner, you can also choose from the a la carte menu, which offers an exciting selection of dishes.