Hotel Chocolat in Copenhagen offers chocolate in various variations and shows you how high quality chocolate is made.
Roast + Conch Hotel Chocolat by Kongens Nytorv tempts chocolate enthusiasts with a store that is loaded with quality chocolate in all shapes, sizes and flavours.
The place offers a cocoa bar, a cafe and an open chocolate kitchen where you can follow the chocolate production from beginning to end.
Award winning chocolate
Hotel Chocolat works with three core principles: Authenticity, originality and ethics, and their beans are imported from their very own cocoa plantation in Saint Lucia.
This has resulted in high class chocolate that has been awarded with a "Great Taste Award" as well as "The Academy of Chocolate Award".