Relæ, located in Jægersborggade in Nørrebro is a casual top-level restaurant delivering a, no nonsense gastronomic experience.
Relæ has one star in Guide Michelin Nordic Cities 2017 and was ranked number 39 in 2017 on the list of the World's Best Restaurants. It is besides that ranked as the World's most sustainable restaurant 2016.
Relæ offers a creative kitchen free from the cultural heritage pushed upon the traditional Michelin-star driven restaurant, without being labeled as one of the usual, fine-dining, brasserie, or bistro restaurants.
The chefs, have travelled the world in search of gastronomic delights, those mouthfuls that blow you away and justify travelling to a foreign country for a dinner. It is this pure love for amazing food they want to convey in their 'no frills' restaurant.
The wine list is made up of a great number of good European wines.
Warm and Welcoming
The focus is on the company you carry, whilst dining here, with the magic of good food and wine, completing your evening. The atmosphere of Relæ is unpretentious, warm and welcoming, making everybody comfortable.