The organic hot-dog stand is placed by the Round Tower and the owner Claus Christensen's goal is to make better fast food His French and grilled hot-dogs are made of organic pork or beef. The bread is whole grain, from slowly raised dough and topped with linseeds. Everything is organic from the remoulade to the fried onions, and if you'd like something to drink, there is also a range of organic soft drinks to choose from.As an alternative to the more traditional fare, you can also get a spicy beef sausage served with a mash of potatoes and turnips, made with no fat or dairy products. In this way you can even get some of the important vegetables that are otherwise hard to find in a traditional hot-dog stand.
Købmagergade ved Rundetårn
1150 København
www.økologiskpølsevogn.dk
hanegal@hanegal.dk
Opening hours
Why book accommodation with us?
Private accommodation and apartments can only be booked online two days prior to arrival