Not surprisingly one of the city's new popular restaurants is located in hot-spot Meat Town. The people behind Paté Paté run wine bars in other parts of town, but now they have opened this restaurant in a former paté factory. Paté Paté presents itself as wine bar, eatery, and tapas bar. The bar is centrally located in the big raw room. Menus are announced at blackboards, but you can also see them on plastic-coated cards. The house offers anything from brunch - with or without cava - over tapas, to genuine bistro food in generous servings. The bread is homemade and tasteful, the waiters plenty and attentive. The wine list is large and exquisite, also if you'd like just a glass. Prices are reasonable.
Slagterboderne 1
1716 København
www.vincafeen.dk/patepate
Tel.: +45 3969 5557
Opening hours
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