Restaurant Kong Hans Kælder offers its patrons classic French cuisine with a twist.
Meals are enjoyed under vaulted ceilings that have supported one of Copenhagen's oldest buildings for more than half a millennium.
Chef Thomas Rode Andersen celebrated his 10-year anniversary here in 2006. When critics first tasted his cuisine, the word 'unrivalled' was used! And just wait till you see the wine-list. There are many great burgundies to choose from.
King Hans' Cellar has one star in the Guide Michelin.
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Vingårdstræde 6
1070 København
www.konghans.dk
kontakt@konghans.dk
Tel.: +45 3311 6868
Opening hours
01. Jan. 2011 - 31. Dec. 2020
Monday 18:00 - 00:00
Tuesday 18:00 - 00:00
Wednesday 18:00 - 00:00
Thursday 18:00 - 00:00
Friday 18:00 - 00:00
Saturday 18:00 - 00:00