At Atlas Bar each table is decorated with a map so you can see where your meal comes from. For instance kangaroo or ostrich. If you aren't into wildlife, try the chicken-salad or the fish patties. The restaurant does not have a menu as such - just have a look at the board at the bar and see what quality produce the chef was able to lay his hands on that particular day.Vegetables - preferably organic - play an important role here. Atlas bar's home-made cole-slaw with almonds and ginger is always a safe bet as are the freshly squeezed fruit- and vegetable juices.
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Larsbjørnsstræde 18
1454 København
www.atlasbar.dk
atlasbar@mail.com
Tel.: +45 3315 0352
Opening hours
01. Jan. 2011 - 31. Dec. 2020
Monday 12:00 - 00:00
Tuesday 12:00 - 00:00
Wednesday 12:00 - 00:00
Thursday 12:00 - 00:00
Friday 12:00 - 00:00
Saturday 12:00 - 00:00